Chorizo and Black Bean Soup is a 900 ml pot of dried black beans with bell pepper, celery, carrot, chorizo sausage and tomato paste, finished with homemade avocado cream. Homemade black-bean soup from Pierina’s MAPAQ kitchen at 3954 Bd Leman, Laval H7E 1A1, cooked Sunday, October 25, 2026.
A smoky bean soup for Vimont, Rosemont, Petite-Patrie, Lachine, Sainte-Thérèse and Chambly — Greater Montreal within about 50 km. The chorizo is in the pot; the avocado cream goes on top when you serve it.
Each order is 900 ml. We measure soups in millilitres, not kilograms. Sunday pickup 4:00–7:00 p.m. only. Delivery on Sunday if you select it, or Wednesday 3:00–7:00 p.m. Order by Wednesday, October 22, 11:59 p.m. America/Montreal. No subscription.
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